1 kg yumurta beyazından oluşur. Saf albümindir. Yağ ve kolestrol içermez. Yaklaşık 30-34 adet yumurta beyazına denktir. Özellikle beze, torba kurabiye ve
beyaz pekmez yapımı için tercih edilir.
IPAY is the very first liquid egg producing plant in our country that has Food Production License and ISO 9001:2008, FSSC 22000, HALAL and KOSHER food certifications. Liquid egg production is carried out in accordance with HACCP ( Hazard Analysis Critical Control Points) system which requires multi-disciplinary team work, involving food engineer, micro-biologist, veterinarian, agricultural engineer and other experts.