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Yumurta Sarısı


yumurta

İpay Yumurta Sarısı

1 kg yumurta sarısından oluşur. Ağırlıklı olarak protein ve yağ içerir. Yaklaşık 54-60 adet yumurta sarısına denktir. Genellikle mayonez üretiminde,
mayalı ürünlerin ve pidelerin üzerine sürülerek kullanılır.

Certificates


IPAY is the very first liquid egg producing plant in our country that has Food Production License and ISO 9001:2008, FSSC 22000, HALAL and KOSHER food certifications. Liquid egg production is carried out in accordance with HACCP ( Hazard Analysis Critical Control Points) system which requires multi-disciplinary team work, involving food engineer, micro-biologist, veterinarian, agricultural engineer and other experts.

Contact


Name / Surname
E-Mail Address
E-Mail Address
İzmir Pastörize Yumurta San. ve Tic. A.Ş.
ÖZBEK Köyü Saraç Mevkii Urla / İzmir / TR
T: +90 232 7567533 - 34
F: +90 232 7567532